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As the grand final of your Japanese meal we offer you some exquisite Japanese desserts.

Next to classical desserts such as stewed Lychees or fruit fritters we specially recommend you to try our Maccha ice-cream, a dessert with the very particular taste of the green tea powder which is also used for the traditional Japanese tea ceremony.

For those who like it sweeter we have a very delicious ice-cream with Azuki bean-topping or Mochi sticky-rice balls with shredded coconut.

This choice of desserts maybe in combination with a nice cup of green tea will perfectly round down your culinary trip to Japan at the Fujiya.